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SURPRISE! YOU'RE NOT ACTUALLY WHAT YOU EAT…
AND WE'RE HERE TO TELL YOU WHY.

SURPRISE! YOU'RE NOT ACTUALLY WHAT YOU EAT… <BR>AND WE'RE HERE TO TELL YOU WHY.

Surprise! You’re not actually what you eat… And we’re here to tell you why.


We will share our secret with you soon but did you know….

- 60% of the food you eat does not actually get absorbed into your system.

- Enzymes are the magic ingredient you need to help your body get all the goodies out of your green meals.

 

Truthfully, not that many people know much, or anything about enzymes. Which is crazy because they do some of the heaviest lifting in your body. Enzymes do most of their work in the digestive system to help the body break down larger complex molecules into smaller molecules, such as glucose, so that the body can use them as fuel. They also speed up DNA replication (big deal, right?), and help your liver work to eliminate toxins. So, to say the least, enzymes are a pretty valuable player in our bodies.

 

 

Have you ever heard of cellulose? Maybe once or twice in 10th grade bio class, right? Cellulose is an insoluble substance which is the main constituent of plant cell walls. Did ya know that humans cannot actually digest cellulose. I mean come on, we aren’t cows over here. The bad news is that cellulose is in all plants and behold….veggies are plants. Which means… DING DING DING - humans cannot fully digest veggies and all the goodies that come along with them. So, you really aren’t what you eat, at least not without enzymes. 

 

Your body does produce some enzymes and some foods, like pineapples, apples, avocados, carrots, spinach, and tomatoes, actually have naturally occuring enzymes. Cool, right? However the average person probably eats more cooked and frozen veggies over fresh veggies because it’s a heck of a lot more convenient nowadays. The bad news about that is heat and processing can destroy naturally occurring enzymes in foods, so you really aren’t getting those natural enzymes you may think you’re getting.

 

 

And that is where FRISKA comes in to save the day. FRISKA contains digestive enzymes, which are the type that will help you break down the good foods you're eating. That stubborn cellulose doesn’t stand a chance when you’ve got FRISKA to follow it. And when FRISKA breaks down that cellulose, those super great ingredients that the cellulose mask will come out to play! When you’re taking FRISKA, you can finally say that you are what you eat.

 

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